Bauernbrot
Our Bauernbrot is based on an old German recipe, that includes baked potatoes in the dough to make a very moist, dense rye bread, that is full of flavor. Consisting of 86% organic whole rye and whole wheat flour, it is a German staple.
Our Bauernbrot is based on an old German recipe, that includes baked potatoes in the dough to make a very moist, dense rye bread, that is full of flavor. Consisting of 86% organic whole rye and whole wheat flour, it is a German staple.